Brasserie Colette Tim Raue Berlin

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Place 7
in Top 10 Restaurants for Special Occasions

Schöneberg

Close to Berlin's most famous deparment store, the KaDeWe, the Brasserie Colette by Michelin-starred chef Tim Raue offers brasserie cuisine in a French ambience.

In the immediate vicinity of the Kurfürstendamm and just a short walk from the KaDeWe you will find the Brasserie Colette by Tim Raue. In a French-inspired ambience, modern brasserie cuisine with international influences is offered. The quality of the food is of the highest quality and the attentive service scores with friendliness.

On the menu guests will for example find Gurnard with crustacean foam and Corsican eggplant or chicken in puff pastry with truffle jus and Jerusalem artichokes. Also classics such as steak fries and ratatouille are offered. If you like it more exclusive, order lobster or oysters. Even at lunchtime, the Brasserie Colette delights with a selected lunch menu, which can also be served as a 2 or 3-course menu.

The Brasserie Colette has a harmonious blend of classic brasserie elements such as vintage chairs and antique mirrors, as well as modern painted walls in dark gray, rustic parquet and mosaic tiles. An eye-catcher are the pharmacist cabinets in front of the bar, which contribute to the inviting atmosphere. Cozy cushions on the benches set off with their eye-catching prints gaudy color accents, which fit in wonderfully with the overall picture and perfectly complement the warm charm of the rooms.

Business Hours

  • Tue to Sat:6:00 PM – 11:30 PM
Ambiance
4.8
Exclusivity
4.3
Gastronomic Offer
4.5
Memory Factor
4

Top10 Rating

4.4

    Card payment:

    EC, Visa, Mastercard, Amex

    Price level:

    20,00 Euro - 50,00 Euro

    Seating:

    Outdoor seating available