The exclusive mecca for all steak connoisseurs offers the whole array from Rib Eye over T-Bone to Porterhouse Steak. The high-quality steaks are flown in directly from the USA and come from specially selected Black Angus farms. The meat is grilled on an exceedingly rare original US Southbend Grill in Europe with 850° C to prepare a really juicy steak with specially selected fresh side dishes.
Top10Team insiders’ tip: Don’t miss out on taking a look at the impressive selection of wines in the wine card.