Valentine's Day at Restaurant Relish Berlin

Spend Valentine’s Day 2019 with a romantic evening with original Swiss fondue in the festively decorated Relish restaurant of The Westin Grand Hotel Berlin.
Tags
Foto: The Westin Grand Berlin

© Foto: The Westin Grand Berlin

Foto: The Westin Grand Berlin

© Foto: The Westin Grand Berlin

Foto: The Westin Grand Berlin

© Foto: The Westin Grand Berlin

Foto: The Westin Grand Berlin

© Foto: The Westin Grand Berlin

Foto: The Westin Grand Berlin

© Foto: The Westin Grand Berlin

Spend Valentine’s Day 2019 with a romantic evening with original Swiss fondue in the festively decorated Relish restaurant of The Westin Grand Hotel Berlin.

Westin Grand goes Valentine! Westin Grand chef Peter Hampl has come up with a festive fondue evening for Valentine's Day. In the beautifully decorated Relish restaurant, he will be offering a romantic fondue evening on 14 February 2019. To set the mood, there will be punch from the Austrian manufacture Sporer, followed by a choice of meat, vegetable or traditional Swiss cheese fondue. The meat fondue spoils guests with a selection of fine pork with apple flavor, regionally bred veal, beef or duck. Finally, a sweet winter dessert seduces. Spending the evening here with good slow food will give you the opportunity for good conversations and enough time to get closer to each other.

The beautiful restaurant Relish belongs to the fine 5-star superior hotel The Westin Grand Berlin and convinces with an ambience of beautiful woods, warm colours and large windows. It is centrally located in Berlin's historic centre, Unter den Linden at the corner of Friedrichstraße and close to well-known touristic highlights.

  • facebook
  • twitter
  • envelope

Editors Rating

Romantic Factor
4.75

Ambience
4.65

Menue
4.75

Special Offers
4.50

Total
4.66

Address

Friedrichstraße , 158 - 16, 10117, Berlin, Germany

Quarter

Mitte

Info

Business Hours

Valentine's Day

from 06:00 pm

Important information

Price Level

Fondue on Valentine's Day: 94,00 Euro per person incl. a selection of accompanying drinks

Approach